Ile de France 13.2 oz Brie Wheel
Ile de France Brie 60% Baby Brie is a soft ripened cheese that offers a nutty aftertaste and ultra creamy texture. In other words, it’s mouthwateringly addicting.
Back in 1936, the elegant Ile de France ocean liner was the first boat to carry Brie to the United States. Today, Ile de France Brie still represents the best of French cheese making tradition. Gluten free.
Named after the first ocean liner to ever bring Brie cheese into the United States, Ile de France® has been renowned for signing only the finest Brie. Today, Ile de France Le Brie is still a gourmet standard: rich and flavorful with a creamy texture and a subtle nutty after taste. For more than 70 years, Ile de France Le Brie has been part of the American life, and continues to lend an air of indulgence and sophistication to any occasion, be it lavish affair or casual gathering.
Below a downy white rind, Ile de France Le Brie offers a rich flavored creamy texture and nutty after taste.
Ile de France Le Brie makes a fresh baguette extraordinary. It also serves as a savory staple, and can be accompany with apples, pears or nuts.
Red wines from the Loire Valley or Burgundy regions. White wines from Alsace or Bordeaux regions of France.
CULTURED PASTEURIZED MILK AND CREAM, SALT, CALCIUM CHLORIDE, ENZYMES.
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