Dalmatia Black Olive
Perfect for the olive enthusiast—bold flavors and simple ingredients—this olive spread is intense and clean on the palate and the finish is rich and strong.
This boldly flavored jam is gluten free and non GMO!
Slightly salty and bitter, yet bold
Add to baked, stuffed mushrooms with herb-infused goat cheese. Or enjoy on a homemade pizza with roasted peppers and feta cheese.
Combine this jam with the acidic tangs of Merlot wine.
Olives, salt, citric acid (acidity regulator), lactic acid (acidity regulator), ascorbic acid
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