This assortment highlights decadent Brie Cheese selections, along with crispy French toasts to pair with. It includes:

Saint André Drum 7 oz: More decadent than butter, Saint André is a triple crème cheese that is velvety smooth, rich, and ever-so-buttery. Made from cow’s milk, this cheese has a 75% butterfat content, giving it its nickname “the heavenly cheese” for good reason.

Ile de France Brie 8 oz: The first brie ever imported in the USA in 1936, aboard the Ile de France Ocean Liner, Ile de France Brie offers a flavorful and ultra-creamy taste, with delicious hints of mushrooms and hazelnuts.

Alouette Brie 8 oz: Handcrafted using only the richest and freshest milk and cream, Alouette Brie is deeply rich, with a creamy texture and buttery taste that’s sure to please.

Supreme Drum 7 oz: The recipe that has made Suprême a standard of excellence in the fine cheese industry was invented in the French region of Burgundy. Its uniqueness stems from a combination of a voluptuous texture, and a meticulously refined oval shape. The addition of fresh cream in the lengthy production process gives Suprême a unique flavor and a mild nutty aftertaste.

Ile de France Paris Toasts: Derived from fresh bread crafted by master French bakers,
Ile de France Paris Toasts are grilled mini toasts that are low in fat, cholesterol free, and contain no preservatives. Perfect for pairing with cheese, cold cuts, or jam.

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